Catering Menu
By the Tray & À la Carte
Tray items priced half tray / full tray · per-piece items noted
Meze
-
Dolmades 3 / piece
-
Keftedes 75 / 150
-
Spanakopita 140 / 280
-
Chicken Souvlaki 8 / skewer
-
Beef Filet Tips 12 / skewer
-
Shrimp 5 / piece
Dips
-
Dips 15 / pint
Tzatziki · Tirokafteri · Tarama · Melitzanosalata
-
Hummus 13 / pint
-
Pita Bread 15 / 30
Salads
-
Greek Horiatiki 50 / 100
-
Greek Kale 45 / 80
-
Prasini 35 / 70
Greece on Your Plate
-
Salmon 15 / piece
-
Lamb Chop 8 / piece
-
Chicken Kabob 16 / piece
-
Filet Mignon Kabob 20 / piece
-
Pastichio 100 / 200
-
Moussaka 100 / 200
-
Roasted Lamb 125 / 250
-
Gyro Meat 60 / 120
Sides
-
Grilled Vegetables 60 / 120
-
Yiayia’s Veggies 50 / 100
-
Lemon Potatoes 25 / 50
-
Spinach Leek Rice 60 / 120
-
Orzo 35 / 70
Desserts
-
Baklava 50 / 100
-
Galaktoboureko 50 / 100